Zecca News
Zecca gets mention in the Scotsman (from the Scotsman)
For a change of pace we headed to nearby Amble for an early tea at family friendly Italian eatery Zecca...... Read on
Zecca joins Hugh’s fish fight (from the Northumberlan Gazette)
AN Amble restaurant has been bombarded with a wave of telephone calls, following a campaign to champion sustainable seafood..... Read on
The Wellwood is open for business
Our sister restaurant and bar, The Wellwood, is now open just across the street, and serves food daily from 12.30-21.30.... Read on
Zecca scoop top regional award
Zecca have won the "Keep it local" award at this years Northumberland Business awards.... Read on
Boost for Amble's Commercial Fishermen
Commercial fishermen working out of Amble Harbour in Northumberland have been given a boost by the news they can now sell their catches direct to a local restaurant... Read on
Zecca launches traditional British Sunday lunch
At Zecca we understand that everyone enjoys a good Sunday roast, so why not use executive chef Richard Sims love of local produce and experience in British cooking you ask... Read on
Zecca continues to offer good food at affordable prices with the Zecca happy hour
The happy hour is available all of our opening lunch times and 4-6 pm every day, all pizza and pasta is only £5 this excludes any pizza or pasta on the specials board, perfect for an after school treat or a bite to eat before a night out with the girls.
Zecca reviewed by Bev Stephenson (From the Guardian)
Zecca means ‘mint’ in Italian: ace, sweet, cool, new or, more apt, licence to print money. Whoever coined (geddit?) the restaurant's name, be it partner Chef Richard Sim ... Read on




